tag:blogger.com,1999:blog-17256280.post2799107099557706374..comments2023-11-17T06:26:58.636+00:00Comments on www.briddon.com: More Cooking - FocacciaChristian Briddonhttp://www.blogger.com/profile/16600681403525131635noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-17256280.post-49292727502294241462009-04-23T21:39:00.000+01:002009-04-23T21:39:00.000+01:00im with Liv here especially the cold hands !im with Liv here especially the cold hands !Fifilatrixhttps://www.blogger.com/profile/18142817510647611555noreply@blogger.comtag:blogger.com,1999:blog-17256280.post-20343285450374133932009-04-22T21:53:00.000+01:002009-04-22T21:53:00.000+01:00The secret to making pastry (or one of the secrets...The secret to making pastry (or one of the secrets) is keeping everything really really cold, including your hands. I often stick the bowl I am mixing the pastry dough in into the freezer for a while before I start making the pastry, this helps.Livhttps://www.blogger.com/profile/01023649245211643972noreply@blogger.comtag:blogger.com,1999:blog-17256280.post-10619284484781695642009-04-20T18:27:00.000+01:002009-04-20T18:27:00.000+01:00But then I would not learn how to make it myself.But then I would not learn how to make it myself.Christian Briddonhttps://www.blogger.com/profile/16600681403525131635noreply@blogger.comtag:blogger.com,1999:blog-17256280.post-63828449509967051452009-04-20T07:45:00.000+01:002009-04-20T07:45:00.000+01:00Buy ready made frersh pastry from tesco - works fo...Buy ready made frersh pastry from tesco - works for me!The Authorhttps://www.blogger.com/profile/05280788936885348945noreply@blogger.com